Tag Archives: swallow

Scientists Reveal the Best Way To Swallow Pills

The researchers discovered that consuming pills while resting on the right side was by far the best, allowing pills to enter the deepest portion of the stomach and dissolve 2.3 times quicker than even an upright posture.

According to a recent Johns Hopkins study, how you swallow pills can impact how quickly your body absorbs the medicine.

You probably don’t consider your body posture while taking pills when you have a headache. However, recent research from Johns Hopkins University discovered that your posture can significantly impact how quickly your body absorbs the medication, as much as an hour longer.

The conclusions are based on what is thought to be the first model to replicate how a drug dissolves in the human stomach.

“We were very surprised that posture had such an immense effect on the dissolution rate of a pill,” said senior author Rajat Mittal, a Johns Hopkins engineer and an expert in fluid dynamics. “I never thought about whether I was doing it right or wrong but now I’ll definitely think about it every time I take a pill.”

Their findings were recently published in the journal

Your posture when taking a pill makes a big difference in how fast your body absorbs the medicine. Credit: Khamar Hopkins/Johns Hopkins University

The majority of pills don’t start working until the stomach passes its contents into the intestine. As a result, the closer a pill falls to the antrum, the quicker it begins to break down and unload its contents into the duodenum, the first part of the small intestine. If you’re aiming a pill for this part of the stomach, your posture is crucial in order to take use of gravity as well as the inherent asymmetry of the stomach.

Four postures were tested by the team. Taking tablets while resting on the right side was by far the most effective, sending pills into the deepest part of the stomach and achieving a dissolution rate that was 2.3 times quicker than even an upright posture. The worst was lying on the left side. The team was astounded to discover that if a tablet dissolves in 10 minutes on the right side, it may take up to 23 minutes in an upright posture and over 100 minutes while laying on the left side.

“For elderly, sedentary or bedridden people, whether they’re turning to left or to the right can have a huge impact,” Mittal said.

Standing upright was a decent second choice, essentially tied in effectiveness with lying straight back.

The team also considered stomachs that aren’t functioning at full strength due to gastroparesis caused by diseases such as diabetes and Parkinson’s Syndrome meant for pill dissolution. Even a small change in the conditions of the stomach can lead to significant differences in the outcome of an oral drug, said lead author Jae Ho “Mike” Lee, a former postdoctoral researcher at Johns Hopkins.

The impact of stomach disease on drug dissolution was similar to that of posture—which underscores how significant a difference posture makes.

“Posture itself has such a huge impact it, it’s equivalent to somebody’s stomach having a very significant dysfunction as far as pill dissolution is concerned,” Mittal said.

Future work will attempt to predict how the changes in the biomechanics of the stomach affect how the body absorbs drugs, how food is processed in the stomach, and the effect of posture and gastroparesis on food digestion.

Reference: “Computational modeling of drug dissolution in the human stomach: Effects of posture and gastroparesis on drug bioavailability” by J. H. Lee, S. Kuhar, J.-H. Seo, P. J. Pasricha and R. Mittal, 9 August 2022, Physics of Fluids.
DOI: 10.1063/5.0096877

The study was funded by the National Science Foundation and the National Institutes of Health.



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Chile sinkhole grows large enough to swallow France’s Arc de Triomphe

Aug 7 (Reuters) – A sinkhole in Chile has doubled in size, growing large enough to engulf France’s Arc de Triomphe and prompting officials to order work to stop at a nearby copper mine.

The sinkhole, which emerged on July 30, now stretches 50 meters (160 feet) across and goes down 200 meters (656 feet). Seattle’s Space Needle would also comfortably fit in the black pit, as would six Christ the Redeemer statues from Brazil stacked head-to-head, giant arms outstretched.

The National Service of Geology and Mining said late on Saturday it is still investigating the gaping hole near the Alcaparrosa mine operated by Canadian company Lundin Mining (LUN.TO), about 665 km (413 miles) north of Santiago.

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In addition to ordering all work to stop, the geology and mining service said it was starting a “sanctioning process.” The agency did not provide details on what that action would involve.

Lundin did not immediately reply to a request for comment. The company last week said the hole did not affect workers or community members and that it was working to determine the cause. read more

Lundin owns 80% of the property and the rest is held by Japan’s Sumitomo Corporation.

Initially, the hole near the town of Tierra Amarilla measured about 25 meters (82 feet) across, with water visible at the bottom. read more

The geology and mining service said it has installed water extraction pumps at the mine and in the next few days would investigate the mine’s underground chambers for potential over-extraction.

Local officials have expressed worry that the Alcaparrosa mine could have flooded below ground, destabilizing the surrounding land. It would be “something completely out of the ordinary,” Tierra Amarilla Mayor Cristobal Zuniga told local media.

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Reporting by Marion Giraldo; Writing by Daina Beth Solomon; Editing by Lisa Shumaker

Our Standards: The Thomson Reuters Trust Principles.

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Major heat wave to swallow U.S. as records fall in Pacific Northwest

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Large parts of the Lower 48 are set to bake this week after a punishing, prolonged heat wave that set records in the Pacific Northwest edges east and south. Few regions will be spared as the heat expands into different areas each day, scorching the Northern Rockies on Monday, the central states Tuesday and Wednesday, and the Northeast by Thursday.

There will be no escape from the heat in Texas, which has already endured a historically hot summer. Temperatures there are projected to remain above normal — with highs mostly in the triple digits — for the whole week.

The heat wave has its roots in the Pacific Northwest, where it set records for longevity in Seattle and Portland.

Combined with a historically severe drought, the heat has fueled dangerous conditions for the spread of wildfires in Northern California, where the newly ignited McKinney Fire devours the landscape. The blaze, located in the Klamath National Forest, has torched 51,468 acres and is entirely uncontained.

2 die in McKinney Fire, now California’s largest wildfire this year

As the heat wave builds eastward, it will bring triple-digit heat to 43 million Americans. Heat advisories are already being issued in the Plains states, and it’s likely that excessive-heat warnings will be rolled out in some cities in the days ahead.

Records crumble in Northwest and Northern California amid escalating fire danger

Relief is finally arriving in the Pacific Northwest after a week of blistering heat, although one more day of triple-digit highs is forecast in eastern parts of Washington and Oregon.

Seattle set a record for its longest stretch with highs at or above 90 degrees. The previous record was a tie between two five-day spans in 2015 and 1981. It hit 94 degrees on Tuesday, 91 on Wednesday, 94 on Thursday and Friday, and 95 on Saturday and Sunday.

Portland also experienced a record-long stretch of exceptional heat, with a full week of consecutive days at or above 95 degrees that ended Sunday. The previous record was a tie between a six-day span in 1941 and another in 1981. The city’s average July high is 81.8 degrees, and yet three days between July 25 and the end of the month reached the century mark.

In Medford, Ore., it got as hot as 114 degrees Friday, just one degree from its all-time high. Tri-Cities Airport near Kennewick, Wash., managed a high of 110 degrees on Thursday, 112 on Friday and 109 Saturday.

The hot weather across the West has fueled a spattering of wildfires in Oregon and Washington, but the McKinney Fire in Northern California is the region’s most severe blaze. It has burned an area roughly twice the size of Disney World as high temperatures have helped desiccate the landscape, and the ground is replete with dry fuels available to burn.

Just how dry is that region of California? The ERC, or Energy Release Component, is 97 percent. That’s a figure related to how much fuel per unit area is available to burn. Values over 80 percent reflect a propensity for dangerous wildfires; at 97 percent, explosive wildfire growth is possible.

High temperatures, boosted by the effects of human-induced climate change, contribute to larger and more extreme wildfires. Eighteen of California’s 20 biggest wildfires have occurred in the past two decades.

Extreme heat oozing east in the short term

As the Pacific Northwest heat wave fades, the responsible zone of high pressure — or heat dome — will sink southeastward and become absorbed by another heat dome that stretches from the Four Corners to Florida. The combined heat domes will sometimes flex northeast in the days ahead.

Heat advisories have already been hoisted over the Plains, Ozarks and Corn Belt, encompassing St. Louis, Kansas City, Omaha, Des Moines, Sioux Falls and the Twin Cities.

The core of the heat will settle over the central states Tuesday and Wednesday, and could extend into the Northeast on Thursday.

Here are the day-by-day hot spots:

  • Numerous record highs between 90 and 105 degrees are forecast in the eastern Pacific Northwest and Northern Rockies from eastern Oregon to central Montana, including Billings, Helena, Great Falls and Missoula.
  • Highs in the triple digits are forecast for much of the zone from Texas (away from the coast) to western Nebraska. While predicted highs are only in the mid-90s in Missouri, the heat indexes are forecast to reach 100 to 110, including in St. Louis.
  • Highs of at least 100 degrees are anticipated from Texas (away from the coast) to South Dakota, with heat indexes up to 105 to 110.
  • Highs in the 90s are projected to cover much of the South and Midwest, with a massive zone seeing heat indexes of 100 to 105, including Dallas, Oklahoma City, Wichita, Omaha, Des Moines, Kansas City, St. Louis and Little Rock. Heat indexes flirting with 100 could extend as far north as Minneapolis.
  • The heat is concentrated from Texas through Illinois, with widespread forecast highs from the 90s to 105, and heat indexes of 100 to 110. The heat index could reach 100 as far north as Chicago and Detroit.
  • The heat spreads into the Northeast. Boston and Hartford, Conn., are both expected to hit 96 degrees on Thursday, and Albany, N.Y., could spike to 98. That would tie a record set in 1955. Highs in the mid-90s are projected from D.C. to New York, with heat indexes 5 to 10 degrees higher.
  • Most of the Southeast will be in the low to mid-90s, but oppressive humidity will push heat indexes into the upper 90s or even near 100.
  • Across the Plains, upper 90s or lower 100s are probable. Dallas, Austin and San Antonio should see highs of 103 or 104 degrees.

Plains to keep baking in the longer range

A glance at the extended range, moreover, suggests that this heat dome could languish for a week or more, possibly into mid-August, as it consolidates over the Plains.

Here’s a look at how hot it could get:

  • Upper 90s to lower 100s spread from Texas all the way north to the Canadian Border, peaking around 102 degrees in Rapid City, S.D. That would tie a record of set in 1964.
  • Some cooler air sinks into the northern Plains, but highs well into the 90s and low 100s stretch from Texas to Iowa.



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With a sniff or a swallow, new vaccines aim to put the brakes on Covid-19 spread

As the SARS-CoV-2 virus spreads, it changes. That’s helped it get past our firewalls, the immunity created by vaccines or left behind after we recover from an infection. Which is why, well into the third year of the pandemic, we’re in the midst of another wave of Covid-19 caused by the most immune-evasive variant yet, BA.5. And more variants are coming.

Even as vaccine manufacturers race to update the first-generation shots in the hopes of patching up our protection for the fall, other scientists are taking a different approach, making vaccines delivered via nasal sprays or tablets that would deploy more immune defenders to the body’s front lines: the lining of the mouth, nose and throat.

“The hope is to shore up the defenses right there in the nose so that the virus can’t even replicate in the nose,” said Dr. Ellen Foxman, an immunobiologist at the Yale School of Medicine. “And then someone who has a really effective mucosal vaccination can’t even really support viral replication or make viruses that can infect other people.

If it works, there’s hope that mucosal immunity could slow the development of new coronavirus variants and finally bring the Covid-19 pandemic under control.

There’s a long way to go before that happens, however, and many scientists say the approach needs an injection of funding to accelerate the pace of development, much in the same way the billions of dollars doled out by Operation Warp Speed delivered the first generation of Covid-19 vaccines in record time.

An old approach meets new technology

The idea behind vaccinating the mucosa — the lining of “the tube” (as mucosal immunologists refer to it) that runs from our nose and mouths to our lungs and guts — isn’t new. There are nine existing vaccines that work this way, including oral drops that protect against polio, cholera, salmonella and rotavirus, and a nasal spray, FluMist, that inoculates against the flu.

Most are based on the oldest types of vaccine technologies, using killed or weakened versions of a virus or bacteria to teach the body how to recognize it and fight it off when a real infection gets underway.

Because of those actual pathogens, some people can’t use these kind of vaccines. It’s risky to expose certain groups — including pregnant women and those with weakened immune systems — to even weakened viruses.

None has achieved the goal of blocking the transmission of an infection, but that may be because they haven’t gotten the same kind of investment as injectable vaccines, says Ed Lavelle, an immunologist at Trinity College in Dublin.

“What hasn’t really happened with mucosal vaccines is kind of huge advances in technology that have happened with injectable vaccines, even before Covid,” Lavelle said.

That may be about to change, however.

Can nasal spray vaccines put the brakes on new variants?

More than a dozen nasal spray vaccines against Covid-19 are being tested around the world. Many use new kinds of technologies, like delivering instructions for making the spike protein of the coronavirus through harmless Trojan horse viruses. Others aim to deploy the mRNA technology that was so successful in the injectable vaccines in the form of a nasal spray.

One company, Vaxart, has even made a tablet that delivers instructions for making parts of the new coronavirus to the gut, which then builds immunity in “the tube.”

In animal tests, hamsters vaccinated in the nose or mouth have been less likely to spread a SARS-CoV-2 infection to uninfected animals that are in separate cages but share the same air.

“What we found is that if you did an oral immunization, you inhibited the ability for that breakthrough to infect other animals,” said Sean Tucker, chief scientific officer for Vaxart.

The Vaxart tablet, which is about the size and shape of an aspirin, uses an adenovirus — the same delivery system utilized by the Johnson & Johnson and AstraZeneca Covid vaccines — to ferry instructions for making parts of the SARS-CoV-2 spike protein into cells in the gut, which stimulates the release of antibodies in the nose and mouth.

In an early trial that included 35 participants, 46% had an increase of antibodies in their nose after taking the tablet vaccine. Those who did seemed to create a broad spectrum of immunity to a number of types of coronaviruses, and they appeared to hold on to that protection for about a year. That may be a bit longer than injectable vaccines, though more research is needed to confirm those results.

Tucker is presenting these early results Monday at the Seattle conference. He says they’ll also be published as a preprint study in the coming days.

A phase 2 trial of a tablet with a slightly different formulation, involving almost 900 participants, is also underway, Tucker says. It is scheduled to be completed next summer.

Most of the mucosal vaccines under development are designed to be delivered as a squirt of liquid or mist up the nose, and many are intended to be used as boosters in people who’ve had a complete primary series of Covid-19 vaccines.

“I don’t think of them as nasal vaccines. I think of them as nasal boosts,” said Jennifer Gommerman, an immunologist at the University of Toronto who specializes in tissue-specific immunity.

That’s important, Gommerman says, because nasal vaccines — like FluMist — haven’t really worked all that well.

The next generation of inoculations will be something different, she says. They will build on the body-wide immunity that was created by shots; they’ll just redeploy it to the nose and throat where it is needed most, she says.

“But here, we’re actually talking about something else, where we’re talking about building on the systemic immunity that was induced by a vaccine to a three shots of mRNA and then training that systemic immunity to go to the upper respiratory tract by boosting through the nose,” Gommerman says.

One such approach was recently tested by Akiko Iwasaki, an immunobiologist at Yale University. According to their preprint study, Iwasaki and her team inoculated mice with a low dose of Pfizer’s Comirnaty mRNA vaccine and followed up two weeks later with a boost of mRNA vaccine delivered via a nasal spray. The low dose of the injected vaccine was meant to simulate waning immunity. Other groups of mice got only an injection or only a dose of vaccine in the nose.

Only the group that got the injection followed by the nasal spray developed robust immunity against the Covid-19 virus.

“That approach we have shown in the mouse model to be 100% protective against lethal dose of SARS-CoV-2 infection, and it dramatically reduces the viral load in the nose and in the lung,” Iwasaki said.

Going for IgA antibodies

Mucosal vaccines also target a slightly different part of the immune system than shots.

Injections trigger the body to make antibodies against the virus that causes Covid-19. Most of these are Y-shaped proteins called IgG antibodies that are programmed to recognized and block specific parts of the SARS-CoV-2 virus along its spikes, the parts of the virus that latch onto and infect our cells.

A much smaller portion of these are IgA antibodies, and they look like two Ys joined together at their tails and turned sideways so it looks more like a dog bone, Gommerman says.

Like bouncers at a bar, IgA antibodies are the primary immune molecules on guard in the mucosa.

These molecules are beefier than IgG antibodies. They have four arms instead of two, and they’re special because they’re less picky about what they grab onto than IgG antibodies.

“They might be a little more promiscuous in the way they recognize different variants. And that’s obviously a plus,” Gommerman said.

Shots increase IgA antibodies in the nose for a short time, but the hope is that mucosal vaccines will really ramp up the population of these sentries and help them stay active for longer.

“Whether they’ll be able to confer complete sterilizing immunity, that’s a very tall order,” Gommerman said. “But we should be now working on ways to slow down person-to-person transmission, because this virus continues to mutate and then fools our immune system and gets past that mucosal layer.

“This is now a very contagious virus,” she said.

Iwasaki says she would love to move her vaccine out of animal studies and into clinical trials in people.

“We’re still at the stage where we’re kind of struggling to raise money, even make the vaccine for human use, because it takes millions of dollars, and we are not sitting on that kind of money for research lab,” she said, “so not yet.”

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Snake photos: Pythons swallow crocodiles and other animals … whole

Deer, crocodiles and even a human are just some of the odd meals engulfed by pythons. How do they gorge on such giant fare? Python snakes don’t dislocate their jaws (a common myth), but instead rely on the springiness of the tissues connecting their jawbones. 

Unlike in mammals, python snakes have a lower jawbone that is split into two parts that move independently of each other; and they are not connected by a bone in the front. In addition, the so-called quadrate bone that attaches the lower jaw to the skull is not rigidly attached in snakes, giving a python lots of wiggle room for devouring enormous prey.

“The two mandibles are not joined at the front by a rigid symphysis, as ours are, but by an elastic ligament that allows them to spread apart,” Patrick Gregory, a biology professor at the University of Victoria in Australia, told Live Science previously. Here’s a look at hungry snakes in action.

Pelican for breakfast

(Image credit: FLPA / Alamy)

This African rock python (Python sebae) squeezed the life out of this white pelican in Kenya, before devouring the bird. Considered Africa’s largest snake, these rock pythons can reach 20 feet (6 meters) in length and are known as powerful constrictors. In 2013, two boys were strangled to death by this snake in New Brunswick, Canada, National Geographic reported.

The snake has a stout, brown-gray body with two large, dark blobs running down its center, according to the Florida Museum.

A wallaby?

(Image credit: Ken Griffiths/Shutterstock)

An oliver python (Liasis olivaceus), which is endemic to Australia and can grow up to 13 feet (4 m) long, just snagged the meal of the year: a wallaby. Like other pythons, this one used constriction to immobilize its prey, before gulping it down.

Go big, or …

A wallaby? How about a crocodile? This olive python took down one of the giant reptiles near Mount Isa, Queensland, where kayaker Martin Muller captured the feat in all its gory glory on May 31, 2019. In addition to being able to fit enormous meals through their specialized jaws, pythons also have several adaptations to help the snakes digest such beasts all at once. For instance, researchers found that Burmese pythons modify their metabolism post-meal and even increase the size of internal organs — including intestines, pancreas, heart and kidneys — in order to process the huge caloric intake, Live Science previously reported.

Too much to handle

(Image credit: Conservancy of Southwest Florida)

A Burmese python in Florida met its match with a white-tailed deer that was supposed to be lunch for the hungry snake. In April 2015, biologists found the 11-foot-long (3 meters) Burmese python engorged with a tummy-full of deer at the Collier-Seminole State Park in Naples. Once the scientists, from the Conservancy of Southwest Florida (CSF), moved the snake to an open area, things got ugly. The python literally lost its lunch, regurgitating the prey, which turned out to be a fawn weighing some 36 pounds (16 kilograms); that was more than the arguably hefty snake, which tipped the scales at 32 pounds (14 kg). The incident was the largest prey-to-predator weight ratio ever reported in Burmese pythons, Live Science reported.

Peering beneath the skin

(Image credit: Henrik Lauridsen and Kasper Hansen, MR Research Center, Aarhus University Hospital, Skejby, Denmark.)

To learn more about how Burmese pythons shuttle their prey through their bellies, researchers put the giant snakes through scanners. They used magnetic resonance imaging and computed tomography to scan fasting pythons before and after ingestion of a rat. The post-meal scans, at , 16, 24, 48, 72 and 132 hours after ingestion, showed a gradual disappearance of the rat’s body and an overall expansion of the snake’s intestine; meanwhile, the python’s gallbladder shrunk and its heart increased in volume by 25%, Live Science reported at the time in 2011.

Head-first

(Image credit: mjf795 via Getty Images)

A green tree python (Morelia viridis), which is native to New Guinea, consumes a mouse. The feasting snake is also sitting in its signature pose, with according to the Denver Zoo. “They coil their body around prey and each time the victim exhales, the snake tightens the coils eventually suffocating the prey animal. The snake then swallows the prey headfirst,” the Denver Zoo said.

Oh, deer!

(Image credit: Paul Grace Photography Somersham via Getty Images)

An Indian python swallowed a spotted dear in Yala National Park in Sri Lanka. Once a python has suffocated its prey, there’s still work to do, as the snake must move its oversized meal through its body toward the digestive system. To do so, the python will open its mouth to begin swallowing the animal whole. It uses rhythmic muscular contractions of its body to pull the prey farther down its throat and into the stomach, according to the San Diego Zoo. And what about breathing? How did this Indian python continue to breathe while devouring a deer? Turns out, it has a special tube that stays open at the bottom of its mouth, the zoo explained.

Snake strangulation

(Image credit: Joe McDonald via Getty Images)

Reticulated pythons (Malayopython reticulatus) are one of the world’s largest snakes, according to Zoo Atlanta. And like other pythons, the giant reptile has several rows of sharp, S-shaped teeth that it uses to grab onto prey, like the mouse shown here, while coiling its might body tightly around the prey until all breathing ceases. In the wild, the reticulated python eats all kinds of birds and mammals, including large deer and boar, Zoo Atlanta said.

Backing in

(Image credit: Cortez Hunter / EyeEm via Getty Images)

In this close-up image of a hungry ball python (Python regius), you can see its lower jaw allows the mouth to stretch wide to fit a pudgy mouse, shown here in a zoo. In the wild in West and Central Africa, ball pythons rely on such rodents for survival. To catch their prey, ball pythons tend to pull back the head and neck before rapidly striking their meals. Next, the ball python either just swallows the prey or first immobilizes it with strangulation, according to the Animal Diversity Web (ADW), supported by the University of Michigan.

They get their name from their “balling” behavior, in which they form a tight ball with their bodies — with the head at the center — to protect themselves when threatened, ADW explained.

That’s a big rat

(Image credit: Peter Righteous / Alamy)

Though the Australian black-headed python (Aspidites melanocephalus) primarily eats other reptiles, mainly skinks, this individual took down a black rate (Rattus rattus). The python calls northern parts of Australia home, where it slithers through dry scrublands, savannas and damp forests, according to the University of Michigan’s Animal Diversity Web. 

Originally published on Live Science.

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Snakes insert their heads into living frogs’ bodies to swallow their organs (because nature is horrifying)

For knife-toothed kukri snakes, the tastiest parts of a frog are its organs, preferably sliced out of the body cavity and eaten while the frog is still alive. After observing this grisly habit for the first time in Thailand, scientists have spotted two more kukri snake species that feast on the organs of living frogs and toads.

The new (and gory) observations suggested that this behavior is more widespread in this snake group than expected. Two snakes also eventually swallowed their prey whole, raising new questions about why they would extract the living animals’ organs first.

The scientists documented a Taiwanese kukri snake (Oligodon formosanus) and an ocellated kukri snake (Oligodon ocellatus) pursuing amphibian organ meals, tearing open frogs’ and toads’ abdomens and burying their heads inside, according to the studies. O. formosanus would even perform “death rolls” while clutching its prey, perhaps to shake the organs loose. As the snakes swallowed the organs one by one, the amphibians were still alive. Sometimes, the process would take hours, the researchers reported.

Related: Beastly feasts: Amazing photos of animals and their prey

There are 83 species of kukri snakes in the Oligodon genus in Asia. The snakes typically measure no more than 3 feet (100 centimeters) long, and the group’s name comes from the kukri, a curved machete from Nepal, as its shape is reminiscent of the snakes’ large, highly modified rear teeth. Kukri snakes use these teeth for slicing into eggs, but they can also be formidable slashing weapons (as some very unfortunate frogs have discovered).

In one study, published Feb. 15 in the journal Herpetozoa, scientists described three snake attacks on rotund banded bullfrogs (Kaloula pulchra), which are so round that they are also known as bubble frogs or chubby frogs. They have brown backs with lighter stripes down their sides and cream-colored stomachs, and they measure up to 3 inches (8 cm) long, according to Thai National Parks

Two of the attacks were by Taiwanese kukri snakes, and took place in Hong Kong in October 2020. One snake, filmed on Oct. 2 in a residential neighborhood garden, emerged from a hole in the ground to bite a passing bubble frog, slicing open the frog and stuffing its head inside. Snake and frog tussled for about 40 minutes; the snake performed about 15 body rotations, or “death rolls,” during the battle, according to the study. 

“We believe that the purpose of these death rolls was to tear out organs to be subsequently swallowed,” Henrik Bringsøe, lead author of both studies and an amateur herpetologist and naturalist, said in a statement.

A Taiwanese kukri snake cut open the abdomen of a painted burrowing frog and extracted several organs, which it is biting and chewing. The observation took place in Hong Kong. (Image credit: Vince Natteri)

A second Taiwanese kukri snake was discovered on Oct. 8 in an urban park while “energetically” dining on a frog’s organs that were “exposed and visible,” the study authors wrote.

The third attack on a bubble frog was by a small-banded kukri snake — the species that was first documented exhibiting this behavior — on Sept. 15, at a factory site outside a small village in northeastern Thailand. During the struggle, the snake performed 11 death rolls, its teeth buried firmly in the frog’s belly.

“The snake’s efforts resulted in its teeth penetrating the abdomen to such an extent that blood and possibly some organ tissue appeared,” the scientists reported. “Eventually, the frog was swallowed whole while still alive.”

Another study, published on the same day in Herpetozoa, presented an observation of an ocellated kukri snake feasting on an Asian common toad (Duttaphrynus melanostictus) inside a lodge in a national park in southern Vietnam. These toads are stout, thick-skinned and variably colored, and they measure about 3 inches (8.5 cm) long, according to Animal Diversity Web, a biodiversity database maintained by the University of Michigan’s Museum of Zoology. 

Observers recorded this attack on May 31, 2020. The toad was already dead at the time, “and the snake was moving its head and neck side to side as if trying to work its way inside,” the study authors wrote. Minutes later, the snake gulped down the toad whole.

An ocellated kukri snake from Vietnam first pierced this poisonous Asian common toad, buried its head deeply into the abdomen of the amphibian, and then proceeded to swallow the toad whole. (Image credit: James Holden)

In the 2020 study about small-banded kukri snakes eviscerating Asian common toads, the scientists hypothesized that the snakes selectively ate the organs to avoid the toads’ deadly toxins. However, the ocellated kukri snake swallowed the toad after its organ appetizer, hinting that the snakes might have some natural resistance to the toads’ poison. 

Chubby frogs also have a built-in deterrent that may encourage predators to go straight for their organs. While the frogs aren’t toxic, they defensively secrete a sticky mucous that has an unpleasant taste, according to the University of California, Berkeley’s AmphibiaWeb.

“We hope that future observations may uncover additional aspects of the fascinating feeding habits of kukri snakes — though we may indeed call them gruesome!” Bringsøe said in the statement.

Originally published on Live Science.

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